Inspiring the inner chef in you
A fragrant, moist, and buttery cake infused with the rich tropical sweetness of cempedak. This easy Cempedak King Cake recipe brings out the fruit’s unique aroma and flavor in every bite—perfectly soft inside with golden caramelized chunks of cempedak on top.
This cake recipe swirls delicious vanilla, chocolate and red velvet cake batters that bake into a tender, moist and decadent loaf cake. Wishing all love birds a Happy Valentine’s Day!
Try this light and fluffy Gula Melaka (Palm Sugar) Chiffon cake which is tasty, moist and not too sweet. It is the perfect pairing with coffee or tea for breakfast or afternoon tea.
Banana lovers will be thrilled with this recipe! This homely and wholesome cake is light and moist, with the natural sweetness of sticky bananas and the warm toastiness of nuts. Slice it up and serve with coffee or tea.
Gin & tonic and cheese cake lovers will be crazy over this, you can have the best of both worlds in the dessert of your dreams. This amazing boozy G&T cheesecake is easy to make at home with minimal tools, and best of all there’s no baking required. I like mine strong, so I skipped boiling the gin & tonic mixture to preserve the alcohol content.
Orange Chiffon Cake Recipe – Airy, light, springy, and to-die-for orange sponge cake. This is a super simple cake to make and its as delicious as it looks. Great for breakfast or afternoon tea. Try it.