Healthy Kaya Jam Recipe

Written by on in Malaysian Recipes, Penang Recipes
Healthy Kaya Jam Recipe
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Healthy Kaya Jam Recipe

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Learn how to make this delicious, healthy and creamy kaya jam in 15 minutes. It is so easy to make it yourself at home.

Ingredients

  • 200ml trimmed coconut milk

  • 4 egg yolks from large eggs beaten

  • 50g palm sugar

  • 3 pandan leaves knotted

Directions

    Recipe Video

    Kelly
    Latest posts by Kelly (see all)

    Hi, I’m Kelly. I’m from Penang and I love to eat and cook delicious food. I love fusion food, often inspired by Mediterranean and Asian cuisine. Here I share my cooking recipes and videos which I hope will inspire you to unearth the inner chef in you. Follow me on Facebook/Instagram and subscribe to my YouTube channel for more cooking adventures. Let’s get cooking!