Healthy Kaya Jam Recipe

Written by on in Malaysian Recipes, Penang Recipes
Healthy Kaya Jam Recipe
Pin
Print

Healthy Kaya Jam Recipe

Learn how to make this delicious, healthy and creamy kaya jam in 15 minutes. It is so easy to make it yourself at home.

Ingredients

  • 200ml trimmed coconut milk

  • 4 egg yolks from large eggs beaten

  • 50g palm sugar

  • 3 pandan leaves knotted

Directions

    Recipe Video

    Kelly
    Latest posts by Kelly (see all)

    Hi, I’m Kelly. I’m from Penang and I love to eat and cook delicious food. I love fusion food, often inspired by Mediterranean and Asian cuisine. Here I share my cooking recipes and videos which I hope will inspire you to unearth the inner chef in you. Follow me on Facebook/Instagram and subscribe to my YouTube channel for more cooking adventures. Let’s get cooking!