Don’t we all love Risotto? I’m giving the traditional recipe a little Asian twist by incorporating Soju (replacing dry white wine) and Ebikko in the cooking process.
Pasta Recipes
Mushroom Risotto with Crispy Prosciutto Recipe
A warm earthy risotto featuring elegantly flavorful mushrooms and an Italian classic – prosciutto. Pair with an Italian red wine and enjoy!
Saffron Seafood Risotto Recipe
This seafood risotto recipe is infused with saffron and white wine, imparting remarkable flavour into the risotto rice base. I use scallops, prawns and squid to make up the risotto but you can use whatever seafood that is in season and you like. This risotto is easy to make and makes for the perfect meal for family and friends.
Vegetarian Mushroom Carbonara Pasta
This vegetarian carbonara pasta is quick and delicious to make, an egg yolk is stirred into the pasta to create a creamy topping. Instead of bacon and poultry, why not try fresh mushrooms for a healthier change. This one pot recipe is a simple but delicious meal to prep for family and loved ones especially during this lockdown period.