Chinese New Year Recipes | Kelly Home Chef https://kellyhomechef.com Inspiring the inner chef in you Tue, 07 Jan 2025 01:31:20 +0000 en-US hourly 1 https://wordpress.org/?v=6.7.1 https://kellyhomechef.com/wp-content/uploads/2020/04/cropped-kellyhomecheflogo-32x32.jpg Chinese New Year Recipes | Kelly Home Chef https://kellyhomechef.com 32 32 Penang Nyonya Lam Mee https://kellyhomechef.com/penang-nyonya-lam-mee/?utm_source=rss&utm_medium=rss&utm_campaign=penang-nyonya-lam-mee https://kellyhomechef.com/penang-nyonya-lam-mee/#respond Tue, 07 Jan 2025 01:27:38 +0000 https://kellyhomechef.com/?p=477 Penang Nyonya Lam Mee – a comforting noodle dish with a savory prawn and pork broth, packed with prawns, pork belly, and vibrant garnishes.

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Claypot Lap Mei Fan 臘味飯 https://kellyhomechef.com/claypot-lap-mei-fan-%e8%87%98%e5%91%b3%e9%a3%af/?utm_source=rss&utm_medium=rss&utm_campaign=claypot-lap-mei-fan-%25e8%2587%2598%25e5%2591%25b3%25e9%25a3%25af Sun, 18 Feb 2024 13:29:13 +0000 https://kellyhomechef.com/?p=455 Lap mei fan, also known as Chinese waxed meat rice, is a delicious traditional dish typically enjoyed during the Chinese New Year.

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Mui Choy Kau Yuk 梅菜扣肉 https://kellyhomechef.com/mui-choy-kau-yuk-%e6%a2%85%e8%8f%9c%e6%89%a3%e8%82%89/?utm_source=rss&utm_medium=rss&utm_campaign=mui-choy-kau-yuk-%25e6%25a2%2585%25e8%258f%259c%25e6%2589%25a3%25e8%2582%2589 Tue, 23 Feb 2021 03:30:33 +0000 http://kellyhomechef.com/?p=372 Steamed Pork Belly with Preserved Mustard Greens or better known as Mui Choy Kau Yuk in Cantonese is a traditional Hakka dish that is our all time favorite comfort food.

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Prosperity Treasure Pot (Poon Choy 盆菜) https://kellyhomechef.com/prosperity-treasure-pot-poon-choy-%e7%9b%86%e8%8f%9c/?utm_source=rss&utm_medium=rss&utm_campaign=prosperity-treasure-pot-poon-choy-%25e7%259b%2586%25e8%258f%259c Mon, 15 Feb 2021 06:17:51 +0000 http://kellyhomechef.com/?p=356 The Prosperity Treasure Pot or Poon Choy is a traditional one-pot dish composed of meat, seafood and vegetables served in a rich broth. This dish is especially popular during Chinese New Year as it is believe to bring abundance and prosperity to those who consume it.

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